Home-made Jelly made from Wild Connemara Rowan Berries

Connemara Rowan Jelly is home-made in my own kitchen from wild berries that I gather near my home in Connemara. It is made from 100% natural ingredients: Wild Rowan Berries, Irish apples, sugar, water and nothing else! It is for sale locally in selected Connemara retailers and at local food festivals.

Rowan Jelly, which has a unique bitter-sweet flavour, is traditionally served with roast lamb and game (especially venison) but it is a delicious accompaniment to any roast or barbequed meats and poultry - in my family it is always served with our Christmas turkey! It can also be eaten with scones and butter, or used to make a glaze for pies and cakes.

Please contact me at the address or email below for further information.

Brigid Sealy
Cloonderavon
Moyard
Co Galway

info@rowanjelly.com